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Spaghetti Western


 

Spaghetti Westerns is a nickname for a broad sub-genre of Western film that emerged in the mid-1960s, so named because most of them were produced by Italian studios. Originally they had in common the Italian language, low budgets, and a recognizable highly fluid, violent, minimalist cinematography that eschewed (some said "demythologized") many of the conventions of earlier Westerns - partly intentionally, partly as a result of the work being done in a different cultural background and with limited funds. The term was originally used disparagingly, but by the 1980s many of these films came to be held in high regard.

See also

Zapata Westerns

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~ Table of Content ~

Introduction
Other "Food Westerns"
See also
List of Spaghetti Westerns
Important Directors
Actors/Actresses
Related links

 

 

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