Spaghetti Western
Spaghetti Westerns is a nickname for a broad sub-genre of Western film that emerged in the mid-1960s, so named because most of them were produced by Italian studios. Originally they had in common the Italian language, low budgets, and a recognizable highly fluid, violent, minimalist cinematography that eschewed (some said "demythologized") many of the conventions of earlier Westerns - partly intentionally, partly as a result of the work being done in a different cultural background and with limited funds. The term was originally used disparagingly, but by the 1980s many of these films came to be held in high regard.
Important Directors
~ Table of Content ~
| ► | Introduction |
| ► | Other "Food Westerns" |
| ► | See also |
| ► | List of Spaghetti Westerns |
| ► | Important Directors |
| ► | Actors/Actresses |
| ► | Related links |
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