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:This article discusses culinary recipes. For a discussion of the semiconductor IC recipes used by the semiconductor fabs, see, for example, integrated circuit.

Additional facts often included in recipes

Recipe writers often add additional facts about the recipe, and, depending upon who you are, they are considered redundant or essential.

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Such facts may include the history of the dish, nutritional information, dietary information, philosophical ramblings about the soul-enriching or health-benefiting properties of the dish, or what wonderful hostess in what particular town first served the dish to the author.

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Nutritional information normally includes food energy, vitamin content, fat content, etc.

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