Rationing
Rationing is the controlled distribution of resources and scarce goods or services: it restricts how much people are allowed to buy or consume. Rationing, for whatever reason, controls the size of the ration, one's allotted portion of the resources being distributed on a particular day or at a particular time.
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~ Table of Content ~
| ► | Introduction |
| ► | Rationing in economics |
| ► | Military rationing |
| ► | Civilian rationing |
| ► | Medical care rationing |
| ► | Sources |
| ► | See also |
| ► | External links |
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