Pasta
The English word pasta generally refers to noodles and other food products made from a flour and water paste, often including also egg and salt. Less frequently, the term macaroni is used for the same products.
External links
- Pasta shapes An illustrated guide
- Pasta puttanesca recipe
- Complete Recipes: Pasta
- eLook: Pasta Recipes
- National Pasta Organization Over 300 recipies, sorted by category such as "30 Minute," "Beef and Lamb," and "Meatless"
~ Table of Content ~
| ► | Introduction |
| ► | History |
| ► | Accompaniments |
| ► | Pasta varieties |
| ► | See also |
| ► | External links |
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