Organic chemistry

Organic chemistry is the scientific study of the structure, properties, composition, reactions, and synthesis of organic compounds that by definition contain carbon. It is a specific discipline within the subject of chemistry. Organic compounds are molecules composed of carbon and hydrogen, and may contain any number of other elements. Many organic compounds contain nitrogen, oxygen, halogens, and more rarely phosphorus or sulphur.

Characteristics of organic substances

Organic compounds are generally covalently bonded. This allows for unique structures such as long carbon chains and rings. The reason carbon is excellent at forming unique structures and that there are so many carbon compounds is that carbon atoms form very stable covalent bonds with one another (catenation). In contrast to inorganic materials, organic compounds typically melt, sublime, or decompose below 300°C. Neutral organic compounds tend to be less soluble in water compared to many inorganic salts, with the exception of certain compounds such as ionic organic compounds and low molecular weight alcohols and carboxylic acids where there is hydrogen bonding present. Organic compounds tend to be much more soluble in organic solvents such as ether or alcohol, but the solubility in each solute is dependent on the functional groups present and of the general structure.

Related Topics:
Covalently bonded - Catenation - Soluble - Water - Salts - Molecular weight - Alcohols - Carboxylic acids - Hydrogen bonding - Solvent - Ether - Alcohol - Functional groups

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