Nitrogen
Biological role
Nitrogen is an essential part of amino and nucleic acids which makes nitrogen vital to all life. Legumes like the soybean plant, can recover nitrogen directly from the atmosphere because their roots have nodules harboring microbes that do the actual conversion to ammonia in a process known as nitrogen fixation. The legume subsequently converts ammonia to nitrogen oxides and amino acids to form proteins.
Related Topics:
Amino - Nucleic acid - Legume - Soybean plant - Ammonia - Nitrogen fixation - Protein
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~ Table of Content ~
| ► | Introduction |
| ► | Notable characteristics |
| ► | Applications |
| ► | History |
| ► | Occurrence |
| ► | Compounds |
| ► | Biological role |
| ► | Isotopes |
| ► | Precautions |
| ► | See also |
| ► | References |
| ► | External links |
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