Molasses
Molasses or treacle is a thick, syrupy derivative of the juice of the sugarcane plant or the processing of sugar beet. The quality of molasses depends on the maturity of the sugar cane or beet, the amount of sugar extracted, and the method of extraction.
Related Topics:
Sugarcane - Sugar beet - Sugar
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~ Table of Content ~
| ► | Introduction |
| ► | Cane Molasses |
| ► | Sugar Beet Molasses |
| ► | Notes |
| ► | See also |
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