Kare-kare
Kare-kare is a Philippine stew. Any filipino fiesta, particularly in the Tagalog region, is not complete without kare-kare, the stew with a rich nutty sauce and served with a variety of vegetables. It is made from peanut sauce, stew, bagoong and offal, tripe or cow stomach blanket.
Related Topics:
Philippine - Stew - Fiesta - Tagalog - Vegetable - Bagoong - Offal - Tripe
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