Honey
Honey is a sweet and viscous fluid produced by bees and other insects from the nectar of flowers. "The definition of honey stipulates a pure product that does not allow for the addition of any other substance. This includes, but is not limited to, water or other sweeteners," according the United States National Honey Board 2003 and other nations' food regulations.
See also
~ Table of Content ~
| ► | Introduction |
| ► | Composition of honey |
| ► | Types of honey |
| ► | Use of honey |
| ► | Precautions |
| ► | Honey formation |
| ► | Honey as a product |
| ► | See also |
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