Hardee's


 
 

Hardee's is an American fast-food restaurant chain, mostly in the Midwestern and Southeastern U.S..

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Hardee's was founded by Wilbur Hardee, who opened his first restaurant in Greenville, North Carolina, in 1960. The chain grew by franchising and by acquiring other restaurant chains. They purchased Sandy's in 1972, Burger Chef in 1982, and Roy Rogers in 1990. The chain, with more than 2,000 restaurants, existed just about everywhere in the United States outside of the West Coast at that point.


 

American: :This page disambiguates the many uses of American. For an article about those various uses, please see Use of the word American....

Fast-food restaurant: A fast-food restaurant is a restaurant characterized both by food which is supplied quickly after ordering, and by minimal service. Food purchased may or may not be eaten quickly as well. Often this food is referred to as fast food. In response to increasing backlash against "fast-food", the indu...

Midwestern: REDIRECT Midwestern United States...

~ Table of Content ~

Introduction
History
Hardee's advertising
Red Burrito/Hardee's Dual Brand Concept
External links
 


 

~ Related Subjects ~

Roy Rogers (1) - 1990 (1) - Burger Chef (1) - 1982 (1) - West Coast (1) - Eat (1) - Fast food (1) - Restaurant (1) - Food (1) - Midwestern (1) - Southeastern (1) - American (1) - Fast-food restaurant (1) - U.S. (1) - Franchising (1) -
 

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